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All photography © E.E. Berger

  • 9" Malted Lime

    This isn’t your regular ol’ key lime pie, and let me tell you all about why: we don’t use key limes, we do add malted milk powder, and instead of a graham cracker crust we pour the filling into our flaky, all-butter crust and top the pie with a malty, graham-y crunch. It’s creamy, refreshing, and perfect with a big dollop of whip.


    This pie must be refrigerated upon receiving!

    • Pre-orders must be placed by 2pm each day, TWO DAYS in advance of the desired pick-up date. For example, to pick-up a pie on Friday, you would need to place your order by 2pm on Wednesday.